Tuesday, July 24, 2007

Today we have a tasty recipe from rethguals! Caramel Corn -1 cup butter (it'd be better if you use this instead of margarine) -2 cups light brown sugar -1/2 cup light corn syrup -1 teaspoon salt -1/2 teaspoon baking soda -1 teaspoon vanilla -2 batches popcorn -1 jar dry roasted peanuts (optional) 1. Melt the butter, stir in brown sugar, corn syrup, and salt. 2. Bring mixture to boil; boil hard for 5 min without stirring. Remove from heat, add baking soda and vanilla. Stir quickly and pour over popcorn and mix well. 3. Bake in a roaster for 1 hour at 250 degree oven. Every 15-20 min., remove from oven and stir to mix evenly. 4. (Optional) Remove from oven and spread on absorbent paper to cool. ---------------------- Alright, we're still looking for new members and new recipes! Also, Mami-chan, I'd like to ask you to re-PM your recipes, they disappeared when your other site did. ^^' And I've decided to start posting articles about food now! I was thinking of posting one every Saturday or so. If you'd like to read an article about something specific, you can suggest a subject in the comment box! And if you have an article of your own (or you want to write one), PM us! ^^ Happy cooking!

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