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Saturday, February 25, 2006


Bros Before Hoes
Whew. Tomorrow is my last day of work, and Monday the movers come. I have been running ragged this whole week trying to get all the last minute stuff done. I still have loads of paperwork to take care of. Ugh.
Today, though, I had the best lunch I've had in a while. I browned some ground beef, cooked some rice with onions and garlic, and mixed it all together with shredded mozzarella. OH MAN. It.. it goes beyond words. And I followed it up with a nap on the couch with my kitty ^.^
Which reminds me, new icon! It's my two boys, my redheads. I love them to death. "Bros before hoes" is a phrase my sister came up with for them when she came to visit a while back.
I've been on a huge rice kick ever since I bought my ricemaker. I love this thing, it's small, it's portable, it's just so incredibly handy and versatile. It steams veggies, it does all kinds of stuff. One of my favorite things to do with it is cook the rice about halfway, then add a cup of coconut, and 1/2 cup of almonds to it, and let it finish cooking. Then, about three or four minutes before it's done, add some honey. When it's done, scoop into bowls (or in my case, a bowl and some tupperware, and toss the tupperware in the freezer for an easy breakfast) and enjoy! I think I'll make some of that for dessert tonight. Yum.. *drools thnking about it*
I'm out like a fat kid in dodgeball.
xxPhedre

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