myOtaku.com
• Join Today!

My Pages
• Home
• Portfolio
• Guestbook
• Quiz Results

Contact Me

Yahoo! Messenger
• homeym2002

Vitals

Birthday
• 1988-04-12
Gender
• Male
Location
• Neosho Mo.
Member Since
• 2006-09-26
Occupation
• Skilled Chef Extrordinaire
Real Name
• Throop

Personal

Achievements
• Cooking, cooking, and , oh, yea, cooking...
Anime Fan Since
• For ever
Favorite Anime
• Naruto
Goals
• To rule the world! Oh, and cook dinner...
Hobbies
• Watching Naruto
Talents
• Cooking! And eating!




Jump to User:

myOtaku.com: rockleeguy


Wednesday, December 13, 2006

   new recipes for pork curry
INGREDIENTS:
4 cups steamedJapanese rice
2 onion
2 potatoes
2 carrot
1/4 lb Japanese curry roux
3 1/2 cups water
1/2 lb pork

PREPARATION:
Cut potatoes, carrots, and pork into bite-sized pieces. Slice onions. Heat a deep pan and saute the onion until brown. Add pork, potatoes, and carrots in the pan and saute together. Add water in the pan and bring to a boil Turn the heat down to low and cook for 40-50 min. Add potatostarch and water mixture in the soup to thicken. Add curry roux and simmer for 10 min. Serve the curry over steamed rice.
*Makes 4 servings.
HOT HOT HOT!!!!!!!!!!!

"The Throoper Ramen Chef Extraordinaire"
Comments (0)

« Home